On my trip to Roero, I immersed myself in Nebbiolo, Arneis, and the gastronomy and culture of this fertile, often unsung subregion of Piedmont. I left with a greater appreciation and understanding of the depth, diversity, and beauty of Roero.
How to Spend Two Days in Milan, Italy
This article was updated on November 22, 2025. Two Days in Milan, Italy Spend two days in Milan, and you’ll easily understand why this Italian city remains a favorite among the fashion-forward and business-savvy. Sure, Milan might be recognized as one of the world’s style hubs, but above and beyond the couture and catwalks, thisRead More
Two Days in Salzburg, Austria
This article was updated on August 23, 2026. Two Days in Salzburg, Austria Since Austria had long been on my list of places to visit, I was thrilled when I finally had a chance to spend some time there. After a week in Switzerland, I traveled by train from Gstaad to Zurich before driving intoRead More
Three Days in County Cork, Ireland––Here’s What to Do
This article was updated on 7/23/25 Three Days in County Cork, Ireland Have you ever visited a place and knew from the moment you landed that you’d have to visit again? Yes, that happened to me when I was 12 years old and traveled to New York City for the first time. Though it’s probablyRead More
The Bregenzerwald, Austria, a Culinary and Cultural Destination
The Bregenzerwald in Vorarlberg Austria I knew little about the Bregenzerwald before my trip. I’d read that the area was a collection of villages not far from the Swiss border. I knew it would be quiet and very different from Salzburg and Innsbruck, where I had traveled from. But what I didn’t realize was howRead More
